Mas Blanch vineyard at 800 m. above the sea level.
Spontaneous fermentation
13,78€ – 82,68€
Mas Blanch vineyard at 800 m. above the sea level.
Spontaneous fermentation
VAT and delivery included for shipments to the Iberian Peninsula.
ORGANIC WINE. WITHOUT ADDED SULPHITES.
Tasting notes | Notes of plums, cherries, strawberries and fresh oranges, subtle memories of cassis, raspberries and blackberries. In the nose mineral touch and on the palate a subtle salinity and roasted notes, with a very fresh and balsamic finish. An original and explosive wine. |
Varieties | 100% Grenache |
Fermentation | Indigenous yeast. No added sulphites. |
Aging | 6 months in stainless steel tank. |
Alcohol | 14º |
Production | 1.700 bottles |
Cases | In cases of 6 or 12 units . |
Temperature | 16ºC – 18ºC |
Food pairing | Meats, pasta, rice, cured cheese, foods with fruit. Lightly spicy or fruity dishes. |